Amount of Cholesterol in Cereals, farina, enriched, cooked with water, with salt

Breakfast Cereals

In 100 g (Grams) of Cereals, farina, enriched, cooked with water, with salt there is 0 mg of Cholesterol. Change amount

Conversion Calculator | Choose a measurement for calculation

Cholesterol

Cholesterol is a nutrient present in many other foods. The below table lists foods high in Cholesterol other than Cereals, farina, enriched, cooked with water, with salt.

Beef, variety meats and by-products, brain, cooked, simmered 3100 mg 3.1%
Veal, variety meats and by-products, brain, cooked, braised 3100 mg 3.1%
Beef, variety meats and by-products, brain, raw 3010 mg 3.01%
Lamb, New Zealand, imported, brains, cooked, soaked and fried 2559 mg 2.56%
Pork, fresh, variety meats and by-products, brain, cooked, braised 2552 mg 2.55%
Lamb, variety meats and by-products, brain, cooked, pan-fried 2504 mg 2.50%
Egg, yolk, dried 2307 mg 2.31%
Pork, fresh, variety meats and by-products, brain, raw 2195 mg 2.20%
Veal, variety meats and by-products, brain, cooked, pan-fried 2120 mg 2.12%
Lamb, New Zealand, imported, brains, raw 2100 mg 2.1%
Lamb, variety meats and by-products, brain, cooked, braised 2043 mg 2.04%
Egg, whole, dried, stabilized, glucose reduced 2017 mg 2.02%
Beef, variety meats and by-products, brain, cooked, pan-fried 1995 mg 2.00%
Egg, whole, dried 1630 mg 1.63%
Veal, variety meats and by-products, brain, raw 1590 mg 1.59%
Lamb, variety meats and by-products, brain, raw 1352 mg 1.35%
Egg, yolk, raw, fresh 1085 mg 1.08%
Beef, New Zealand, imported, variety meats and by-products, kidney, cooked, boiled 1002 mg 1.00%
Egg, yolk, raw, frozen, pasteurized 991 mg 0.99%
Egg, turkey, whole, fresh, raw 933 mg 0.93%
Cereals, farina, enriched, cooked with water, with salt

Cereals, farina, enriched, cooked with water, with salt is a type of Breakfast Cereals. The most significant nutrients in Cereals, farina, enriched, cooked with water, with salt are listed below.

Water 86.55 g 86.55%
Energy (calorie) 53 kcal
Energy (joule) 220 kJ
Protein 1.82 g 1.82%
Total lipid (fat) 0.34 g 0.34%
Ash 0.38 g 0.38%
Carbohydrate, by difference 10.92 g 10.92%
Fiber, total dietary 0.8 g 0.8%
Sugars, total 0.76 g 0.76%
Sucrose 0.07 g 0.07%
Glucose (dextrose) 0 g
Fructose 0 g
Lactose 0 g
Maltose 0.69 g 0.69%
Galactose 0 g
Calcium, Ca 97 mg 0.10%
Iron, Fe 5.33 mg 0.01%
Magnesium, Mg 7 mg 0.01%
Phosphorus, P 37 mg 0.04%
Potassium, K 23 mg 0.02%

Nutrients in Cereals, farina, enriched, cooked with water, with salt